Pickle Fries

For this recipe I used our Genuine Processed Dill Pickles!


INGREDIENTS:

  • 6 Processed Dill Pickles

  • 6 slices of bacon

  • Ranch dressing

DIRECTIONS:

  1. Preheat oven to 425F.

  2. Wrap each pickle in a slice of bacon, taking care to tuck in the ends. Place on a sheet pan and bake for 20 minutes.

  3. Serve these pickle fries on their own or with a side of  ranch dressing for dipping.