Bell-View’s Dutch Egg Noodles are first rolled out into sheets of dough which are then cut into many different sizes. The process is small and a kin to many familial noodles-making practices. Our Dutch Egg Noodles are produced with quality in mind as each batch of noodles has a great thickness that really stands up to cooking and pairs excellently with any broth. Bell-View’s Dutch Egg Noodles also reheat well making them a staple to have in any pantry.

12, 1lb. bags per case.

8 grams of protein per serving.

Product of USA.